
Can you name all the parts of a beef? Check out the chart below to better understand what you are buying.

It’s really good to know the parts of the beef, but it’s also good to know where your food comes from.
Beef that is purchased from overseas suppliers come from sources you personally do not know. If you want to buy your food from someone locally, then we recommend folks like Hanging On The Hook Beef.
The following is a message from co-owner, LaDonna Aschenbrenner.
We have a couple beef available going to the processor in February half or whole. Message me for details. Spots also available in March and April!

Visit www.cattlemanscorner.com for more!
Discover more from Hale Multimedia LLC
Subscribe to get the latest posts sent to your email.
Leave a Reply