HUSA Sep 15 2026 – Harvest Crew Updates

Welcome to the Harvest USA Report.

I’m Brian Hale, an original production of Howard Hale Broadcasting, now expanded throughout North America. It’s time for the Harvest USA Report, and let’s take a look at where some of our crews are cutting. Let’s take a look at where some of those crews are working.

Did you know? It was way back in 1906, the Pure Food and Drug Act established standards for flour and baking goods. Learn more at okweheat.org. That’s okwheat.org. As America’s food system grew, so did the need for greater consumer protections. The Pure Food and Drug Act of 1906 helped establish federal standards for foods, including flour and baked goods.

The law marked an important step towards ensuring customers could have a greater confidence in the foods they purchased, including everyday wheat foods. Follow along as we explore wheat’s role in the 250 years of history in the Oklahoma Wheat Podcast as the Oklahoma Wheat Commission celebrates America 250. Husker Harvest Days starts today, September 15th through the 17th in Grand Island, Nebraska.

All throughout Husker Harvest Days 26 showgrounds, there are demonstrations where producers can compare different brands side-by-side. Visit Husker Harvest Days in Grand Island, Nebraska. Duffick Custom Harvesting gave us a quick update.

As you know, not much wheat was out there this year. They did some corn in Oklahoma and now waiting for Nebraska fall harvest to start. Wishing everyone a safe and blessed fall season from Duffick Custom Harvesting.

Schultz Harvesting is in the dry land corn harvest. It’s not great here, they said, but it’s something. As dry as we’ve been in this part of northwest Kansas, we’ll take it.

That’s Schultz Harvesting working on some corn. BT Harvesting is in South Dakota. They just brought on one more crew member for their fall harvest.

That’s it for today’s Harvest USA report. Thanks again for listening and may God bless. I’m Brian Hale.